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  2. Jewish dairy restaurant - Wikipedia

    en.wikipedia.org/wiki/Jewish_dairy_restaurant

    B&H Dairy Sign (top center) for Ratner's, Lower East Side, Manhattan (c. 1928. A Jewish dairy restaurant, Kosher dairy restaurant, [1] [2] dairy lunchroom, dairy deli, milkhik or milchig restaurant is a type of generally lacto-ovo vegetarian/pescatarian kosher restaurant, luncheonette or eat-in diner in Ashkenazi Jewish cuisine, particularly American Jewish cuisine and the cuisine of New York ...

  3. Ratner's - Wikipedia

    en.wikipedia.org/wiki/Ratner's

    Ratner's was founded in 1905 by Jacob Harmatz and his brother-in-law Alex Ratner, who supposedly flipped a coin to decide whose name would be on the sign. [1] Ratner sold his share in the restaurant to Harmatz in 1918, and it remained in the Harmatz family from then on.

  4. Kossar's Bialys - Wikipedia

    en.wikipedia.org/wiki/Kossar's_Bialys

    Kossar's bialys hot out of the oven. The bialy gets its name from the "Bialystoker Kuchen" of BiaƂystok, in present-day Poland. Polish Jewish bakers who arrived in New York City in the late 19th century and early 20th century made an industry out of their recipe for the mainstay bread rolls baked in every household.

  5. B&H Dairy - Wikipedia

    en.wikipedia.org/wiki/B&H_Dairy

    B&H Dairy is a kosher Jewish dairy restaurant or luncheonette in the East Village of Manhattan in New York City. The original owners, Abie Bergson and Jack Heller, later Sol Hausman, opened it in 1938 [ 1 ] when the area was known for the Yiddish Theatre District .

  6. Jewish deli - Wikipedia

    en.wikipedia.org/wiki/Jewish_deli

    The second generation's increased access to deli meats was a sign of growing success, something their parents would not have been able to afford when first arriving to the United States. [12] From their roots as an extension of kosher butcher shops, delis often have a long counter and glass cases showing the meats and takeaway food offerings ...

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  8. Second Avenue Deli - Wikipedia

    en.wikipedia.org/wiki/Second_Avenue_Deli

    The Second Avenue Deli (also known as 2nd Ave Deli) is a certified-kosher Jewish delicatessen in Manhattan, New York City. It was located in the East Village until December 2007, when it relocated to 162 East 33rd Street (between Lexington Avenue and Third Avenue ) in Murray Hill .

  9. Sarge's Deli - Wikipedia

    en.wikipedia.org/wiki/Sarge's_Deli

    Sarge's Delicatessen & Diner is a Jewish deli and kosher style restaurant in Manhattan. It was opened in 1964, on Third Avenue in Murray Hill, by Abe Katz, [1] a retired New York City Police Department sergeant. [1] [2] Eater NY named it one of the 19 Vital Jewish Delis in NYC. [3] Sarge’s has New York City’s largest sandwich, called The ...

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