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  2. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    In the metric system, there are only a small number of basic measures of relevance to cooking: the gram (g) for weight, the liter (L) for volume, the meter (m) for length, and degrees Celsius (°C) for temperature; multiples and sub-multiples are indicated by prefixes, two commonly used metric cooking prefixes are milli-(m-) and kilo-(k-). [17]

  3. List of conversion factors - Wikipedia

    en.wikipedia.org/wiki/List_of_conversion_factors

    = 1 kg/m 3: kilogram per litre kg/Lkg/L = 1000 kg/m 3: ounce (avoirdupois) per cubic foot oz/ft 3: ≡ oz/ft 3: ≈ 1.001 153 961 kg/m 3: ounce (avoirdupois) per cubic inch oz/in 3: ≡ oz/in 3: ≈ 1.729 994 044 × 10 3 kg/m 3: ounce (avoirdupois) per gallon (imperial) oz/gal ≡ oz/gal ≈ 6.236 023 291 kg/m 3: ounce (avoirdupois) per ...

  4. Quart - Wikipedia

    en.wikipedia.org/wiki/Quart

    The Winchester quart is an obsolescent measure: [10] it was originally equal to two imperial quarts (half of an imperial gallon) or exactly 2.273 045 L, but was later metricated to 2.5 L (2.2 imperial quarts). Despite its name, it is unrelated to the Winchester measure. [11]

  5. SI derived unit - Wikipedia

    en.wikipedia.org/wiki/SI_derived_unit

    The SI has special names for 22 of these coherent derived units (for example, hertz, the SI unit of measurement of frequency), but the rest merely reflect their derivation: for example, the square metre (m 2), the SI derived unit of area; and the kilogram per cubic metre (kg/m 3 or kg⋅m −3), the SI derived unit of density.

  6. Barrel (unit) - Wikipedia

    en.wikipedia.org/wiki/Barrel_(unit)

    US dry barrel: 7,056 cubic inches (115.6 litres; 3.3 US bushels) . Defined as length of stave 28 + 1 ⁄ 2 in (72 cm), diameter of head 17 + 1 ⁄ 8 in (43 cm), distance between heads 26 in (66 cm), circumference of bulge 64 in (160 cm) outside measurement; representing as nearly as possible 7,056 cubic inches; and the thickness of staves not greater than 4 ⁄ 10 in (10 mm) [2] (diameter ≈ ...

  7. Heat capacity - Wikipedia

    en.wikipedia.org/wiki/Heat_capacity

    The heat capacity of an object is an amount of energy divided by a temperature change, which has the dimension L 2 ⋅M⋅T −2 ⋅Θ −1. Therefore, the SI unit J/K is equivalent to kilogram meter squared per second squared per kelvin (kg⋅m 2 ⋅s −2 ⋅K −1 ).

  8. Pound (mass) - Wikipedia

    en.wikipedia.org/wiki/Pound_(mass)

    The equivalence for the pound was given as 1 lb = 453.592 65 g or 0.45359 kg, which made the kilogram equivalent to about 2.204 6213 lb. In 1883, it was determined jointly by the standards department of the British Board of Trade and the Bureau International that 0.453 592 4277 kg was a better approximation, and this figure, rounded to 0.453 ...

  9. Stoichiometry - Wikipedia

    en.wikipedia.org/wiki/Stoichiometry

    Stoichiometry is not only used to balance chemical equations but also used in conversions, i.e., converting from grams to moles using molar mass as the conversion factor, or from grams to milliliters using density. For example, to find the amount of NaCl (sodium chloride) in 2.00 g, one would do the following: