Search results
Results from the WOW.Com Content Network
The more recent BioCycle study found that about 50% of U.S. full-scale food waste composting facilities were located in seven states: California, New York, Colorado, Pennsylvania, Washington ...
[8]: 422 While, the Act outlawed bigamy in the US territories, it was seen to be largely weak and infective at preventing people from practicing polygamy. [9]: 447–449 [10]: 243–244 However, due to the continuous threat of legislation targeting polygamy and the church, Brigham Young pretended to comply. [8]: 422
These are greenhouse gasses that have a shorter lifetime than carbon dioxide in the atmosphere, but have a substantially higher global warming potential than carbon dioxide. [57] Specifically, methane is 28-34 times more potent than carbon dioxide. [58] The new law regulates rates of organic waste disposal and food rescue.
The National Strategy for Electronic Stewardship was co-founded by the Environmental Protection Agency (EPA), the Council on Environmental Quality (CEQ), and the General Services Administration (GSA), and was introduced in 2011 to focus on federal action to establish electronic stewardship in the United States. [97] E-waste management is ...
Cutting down on food waste is good for the environment—and your wallet. ... Home & Garden. Lighter Side. Medicare. News. Science & Tech. Shopping. Sports. Weather ...
The state of Connecticut passed a number of bills on global warming in the early to mid 1990s, including—in 1990—the first state global warming law to require specific actions for reducing CO 2. Connecticut is one of the states that agreed, under the auspices of the New England Governors and Eastern Canadian Premiers (NEG/ECP), to a ...
The Environmental Protection Agency estimates that between 30-40 percent of food in the United States is wasted, and food waste makes up about 24 percent of the total waste going into our landfills.
2006 Food Service Waste Reduction Ordinance. Goal: Requires restaurants and food vendors to not use styrofoam food service ware and instead use food ware that is recyclable or compostable; 2007 Plastic Bag Reduction Ordinance. Goal: Requires the use of compostable plastic, recyclable paper and/or reusable checkout bags by supermarkets and ...