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In 2022, world production of coffee, green was 10.8 million tonnes, led by Brazil with 29% of the total. Other major producers were Vietnam (18%) and Indonesia (7%) (table). Main exporters by country
The following is a list of countries by coffee exports. Data is for 2023, in millions of United States dollars and tons, as reported by the International Trade Centre. As of 2023 the top twenty countries are listed. #
Map of countries by exports, 2023. The following article lists different countries and territories by their exports according to data from the World Bank. Included are merchandise exports and service exports. Merchandise exports are goods that are produced in one country and sold to another country. Service exports refer to the cross-border ...
Coffee is a major export commodity and was the top agricultural export for 12 countries in 2004; the world's seventh-largest legal agricultural export, by value, in 2005; and "the second most valuable commodity exported by developing countries," from 1970 to circa 2000, [1] [2] which is frequently misstated — see coffee commodity market.
In 2020, the world production of green coffee beans was 175,647,000 60 kg bags, led by Brazil with 39% of the total, followed by Vietnam, Colombia, and Indonesia. [53] Brazil is the largest coffee exporting nation, accounting for 15% of all world exports in 2019. [54]
It includes information on the top exporting countries for various product categories and shows the market leaders in different export markets. The individual product categories are based on a bundling of products related in type or production method (Harmonized System).
Indonesia is the fourth largest exporter of coffee in the world, with production of 648.000 metric tons (10.8 million bags) of coffee in 2017 (ICO Monthly Coffee Market Report December 2017). Of this total, around 70% exported and the rest were consumed domestically. Of the exports, 25% are Coffea arabica and the balance is Coffea canephora. [2]
Despite these early developments, the consolidation of coffee as a Colombian export did not come about until the second half of the 19th century. The great expansion that the world economy underwent at that time allowed Colombian landowners to find attractive opportunities in international markets.