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Lake Quinault (/ k w ɪ ˈ n ɒ l t / or / k w ɪ ˈ n ɔː l t /) is a lake on the Olympic Peninsula in western Washington state. It is located in the glacial -carved Quinault Valley of the Quinault River , at the southern edge of Olympic National Park in the northwestern United States.
Quinault Indian Nation The Quinault Cultural Center and Museum is a museum of culture in Taholah, Washington , owned and funded by the Quinault Indian Nation . [ 3 ] It contains artifacts, arts, and crafts of the Quinault, housed in a converted retail building.
The Lake Quinault Lodge is an informal retreat, similar in nature to the Rosemary Inn and Singer's Tavern (also known as the Lake Crescent Lodge). The roughly V-shaped main lodge is centered on a lobby at the angle of the V, with a masonry fireplace as its focus, overlooking the lake. Dormers and a cupola in the steep roof emphasize the central ...
The scenic train ride ends in the classic New England fall getaway spot of Burlington, a charming pedestrian-friendly city on the shores of Lake Champlain. FALL FUN: 10 best family vacation ideas ...
Pigeon Forge, Tennessee. Two in 3 people east of the Mississippi River live within a day's drive to Pigeon Forge, Tennessee. Once there, the majestic Smoky Mountains beckon.
The Quinault Rain Forest is a temperate rain forest, which is part of the Olympic National Park and the Olympic National Forest in the U.S. state of Washington in Grays Harbor and Jefferson Counties. The rain forest is located in the valley formed by the Quinault River and Lake Quinault .
The Quinault Valley entrance to Olympic National Park is accessible from North Shore Road, which leaves US 101 at the northern edge of the CDP. According to the U.S. Census Bureau, the Amanda Park CDP has a total area of 8.5 square miles (22.0 km 2), of which 8.2 square miles (21.3 km 2) are land and 0.3 square miles (0.7 km 2), or 3.24%, are ...
This fall-inspired recipe features diced butternut squash squash, halved Brussels sprouts and sage, along with a dressing made with red wine vinegar, Dijon mustard, olive oil and maple syrup. Toss ...