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Nan-e nokhodchi (Persian: نان نخودچی), also called Shirini-e nokhodchi (شیرینی نخودچی), [1] are cookies made from chickpeas originating in Qazvin, Iran. [2] These are traditionally made from chick-pea flour and flavored with cardamom and garnished with pistachio. [3] They come in varying shapes.
Nan-e berenji (Persian: نان برنجی), or Nan-berenji (نانبرنجی), also called shirini-e berenji (شیرینی برنجی), is an Iranian rice-flour cookie originating from Kermanshah. [1] Nan-e berenji literally translates to "rice bread". It is often flavored with cardamom, garnished with poppy seeds and formed into flat disks.
Koloocheh or Kleicha (Persian: کلوچه), also known as Persian New Year Bread, [1] is a Persian stamped cookie or bread, originating in various parts of Iran. [2] There are many variations on the recipe (bready-texture vs. crispy; and stuffed vs. unstuffed) which spans from the Iran to various diaspora communities including in Eastern Europe, [3] and North America.
No-Bake Breakfast Cookies. Photographer: Morgan Hunt Glaze, Prop Stylist: Pricilla Montiel, Food Stylist: Chelsea Zimmer ... View Recipe. Kale & Chickpea Grain Bowls. Photographer: Jen Causey ...
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Preheat the oven to 350°. Season the chicken with salt and pepper. In a large enameled cast-iron casserole, heat the olive oil. Add half of the chicken along with the backbone and neck and cook over moderately high heat until browned, about 4 minutes per side.
Koluche: Cookies, with major production in Fuman and Lahijan. Bamie: Deep fried dough soaked in sugar syrup. Baqlava: Pastry made of filo, nuts, and sugar syrup. Reshte khoshkar: Fried and spiced rice flour and walnut. Nougat and gaz: Made of sugar, nuts, and egg white. Sohan: Saffron brittle candy with nuts. Sohan asali: Brittle candy with honey.
Leblebi the Persian word with roots of Arabic word leblab (لبلاب), referring to Lablab, with "i" (Persian: -ی) wich is useing every where in Persian words like Sekar-i, Torsh-i and etc. a domesticated pulse with edible beans – thus 'leblebi' means 'made from leblab'. its other name in Persian is "Nokhodchi".