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Top of the Hill (TOPO) is a brewpub, restaurant, event space and distillery located in downtown Chapel Hill, North Carolina. The restaurant and brewery opened in 1994 at the intersection of Franklin and Columbia Streets adjacent to the University of North Carolina at Chapel Hill. It was one of the first microbreweries in the state.
Vivian Howard is an American chef, restaurateur, author and television host. From 2013 to 2018, Howard hosted the PBS television series A Chef's Life [1] focusing on the ingredients and cooking traditions of eastern North Carolina — using the backdrop of the Chef & the Farmer restaurant in Kinston, North Carolina, which Howard co-owned with her then-husband and business partner, artist Ben ...
The break during the COVID-19 pandemic gave management at Barr Hill the chance to improve its food and hospitality to match its award-winning spirits.
Broadslab Distillery (Benson, North Carolina) Lassiter Distilling Company (Knightdale, North Carolina) Muddy River Distillery (Belmont, North Carolina) Outer Banks Distilling (Manteo, North Carolina) Raleigh Rum Company (Raleigh, North Carolina)
The mountainous western North Carolina city of Asheville is mentioned several times throughout the book. Kya’s dad, Pa, is from Asheville. His family owned a plantation there, but lost it during ...
A Reddit user claimed that North Carolina lawmakers were drunk and disruptive at a Kentucky distillery event. What we know so far. Anonymous post describes ‘unruly’ NC lawmakers at distillery.
One in Petersburg, VA, and three in North Carolina remained open. At the time of the filing, the chain listed total assets of $5.4 million and total liabilities of $5.1 million, according to the U.S. Bankruptcy Court, Eastern Division of North Carolina. [3] Today there is one remaining Annabelle's location in New Bern, NC.
See inside the gourmet taco joint that’s been in the works for two years and looks to “disrupt the norm” with more than 200 different tequilas and mezcals.