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A collection of pocketknives A Swiss Army knife made by Victorinox. A pocketknife is a knife with one or more blades that fold into the handle. They are also known as jackknives, folding knives, EDC knife, or may be referred to as a penknife, though a penknife may also be a specific kind of pocketknife.
A slipjoint knife is one of the most ubiquitous types of pocketknives.A slipjoint knife consists of a handle with one or more folding blades. These blades are held in position by a strong "backspring" which biases them towards the open and closed position (that is the spring tries to hold the blade closed until it has been pulled past a 90 degree arc from the handle, when the spring force ...
During the Vietnam War, Camillus again manufactured a large number of knives for the armed forces, for instance a pilot survival knife, a USMC KA-BAR combat knife and a four bladed utility knife. After the Vietnam War (1975), the company continued its growth by adding more new pieces to their already wide product range.
Modern bayonets are often intended to be used in a dual role as both a combat knife and knife bayonet. [4] Improvised edged weapons were extensively used in trench warfare of the First World War ; for example, an entrenching tool might be modified to take an edge and be used as a melee weapon.
An OTF knife, showing the sliding blade being extended from the handle. A sliding knife is a knife that can be opened by sliding the knife blade out the front of the handle. One method of opening is where the blade exits out the front of the handle point-first and then is locked into place (an example of this is the gravity knife).
A simple penknife A 16th century depiction of using a penknife on a quill. Penknife, or pen knife, is a small folding knife. [1] Today penknife is also the common British English term for both a pocketknife, which can have single or multiple blades, and for multi-tools, with additional tools incorporated into the design.
Knife and Chopstick Hybrid – Pointed and slightly curved tongs, which can be used like chopsticks or as a knife. Knork – A knife with a single tine, sharpened or serrated, set into the anterior end of the blade. Pastry fork – A fork with a cutting edge along one of the tines. Spifork - A utensil consisting of a spoon, knife, and fork. [8 ...
There was no consistent distinction made between Bowie knives and Arkansas toothpicks in the mid-19th century. There were enough occasional distinctions to shade any dogmatic statement of equivalence. Americans were observed to use pocket knives to clean their teeth in the era, so the "Arkansas toothpick" term may predate the Bowie knife.