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A cake pop is a form of cake styled as a lollipop, and was created by Angie Dudley in 2008. [1] Cake crumbs are mixed with icing or chocolate, and formed into small spheres or cubes in the same way as cake balls , before being given a coating of icing, chocolate or other decorations and attached to lollipop sticks.
A cake turntable (or rotating tray) can be used to facilitate the process. Icing decorations can be made by either piping icing flowers and decorative borders or by molding sugar paste, fondant or marzipan flowers and figures. An embossing mat is a tool for cake decoration [9] that creates embossed effects on the top of cakes, cupcakes or ...
Silphium perfoliatum, the cup plant [2] or cup-plant, is a species of flowering plant in the family Asteraceae, native to eastern and central North America. It is an erect herbaceous perennial with triangular toothed leaves, and daisy-like yellow composite flower heads in summer. [3] The specific epithet perfoliatum means "through the leaf." [4]
Chocolate cake with candied violets. Edible flowers are added to foods to provide flavor, aroma, and decoration. They can be eaten as part of a main dish or be incorporated into salads or cakes. [9] Flowers can be added to beverages as flavorings, or be used to make beverages such as tisanes and wines.
A cake ball or cake pop is an individual portion of cake, round like a chocolate truffle, that is coated in chocolate. [15] These are typically formed from crumbled cake mixed with frosting, rather than being baked as a sphere. A gourmet cupcake is a recent variant of cupcake.
Tournament of Roses Parade floats are flower-covered parade floats, used in the annual New Year's Day Tournament of Roses Parade held in Pasadena, California.They evolved from flower-decorated horse carriages with the present day requirement that "every inch of every float must be covered with flowers or other natural materials, such as leaves, seeds or bark". [1]
Clintonia uniflora, commonly known as bride's bonnet, queen's cup, or bead lily, [3] [4] [5] is a species of flowering plant in the lily family Liliaceae. The specific epithet uniflora means "one-flowered", [ 6 ] a characteristic that distinguishes this species from others in the genus Clintonia .
The bowl-shaped flowers have four petals, usually one to two centimeters long. They are in shades of pink, purple, or deep wine red; often with a streak or spot of pink or red in the middle.The fruit type is a capsule. The conspicuous flowers bloom from April to August. [6]
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