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Kitchen ventilation is the branch of ventilation specialising in the treatment of air from kitchens. [1] It addresses the problems of grease, smoke and odours not found in most other ventilation systems. Restaurant kitchens often use large extractor hoods. Kitchen ventilation equipment includes an extractor hood or canopy, and a filtering ...
A kitchen hood in a small apartment. A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1]
Figure 1: Components of a centrifugal fan An external motor belt driven inline centrifugal fan discharging inline to the exterior of a building through a duct. Unlike non-inline/non-concentric impeller casing design with a cutoff blade above, the concentrically symetric cylinder casing and impeller geometry of inline type redirects the outflow around so that it is parallel to the inflow of gases.
Design parameters include power, flow rate, pressure rise and efficiency. [1] Axial fans generally comprise fewer blades (two to six) than centrifugal fans. Axial fans commonly have larger radius and lower speed (ω) than ducted fans (esp. at similar power. Stress proportional to r^2).
The centrifugal design uses the centrifugal force generated by a rotating disk, with blades mounted at right angles to the disk, to impart movement to the air or gas and increase its pressure. The assembly of the hub, disk and blades is known as the fan wheel, and often includes other components with aerodynamic or structural functions.
In kitchen ventilation systems, or for laboratory fume hoods, the design of effective effluent capture can be more important than the bulk amount of ventilation in a space. More generally, the way that an air distribution system causes ventilation to flow into and out of a space impacts the ability of a particular ventilation rate to remove ...
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