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Iced tea spoon or parfait spoon — with a bowl similar in size and shape to that of a teaspoon, and with a long slim handle, used in stirring tall drinks, or eating parfait, sundaes, sorbets, or similar foods served in tall glasses; Korean spoon — long-handled, often with shallow point at end of bowl
Most whisks consist of a long, narrow handle with a series of wire loops joined at the end. Whisks are also made from bamboo. Wooden spoon: For mixing and stirring during cooking and baking. Zester: For obtaining zest from lemons and other citrus fruit. [5]
The thin design makes it great for stirring matcha lattes and teas, and the long stem was a nice change from the shorter, smaller tea spoons that simply don’t fit my larger mugs and coffee cups ...
Hot Chocolate Stirring Spoon. ... chocolatey ice cream treat is going to keep us going all winter long. Trader Joe's. ... Peppermint Flavored Baking Chips. Creamy, minty, and oh so festive, these ...
Used for stirring, a spoon is passed through a substance with a continued circular movement for the purpose of mixing, blending, dissolving, cooling, or preventing sticking of the ingredients. Mixed drinks may be " muddled " by working a spoon to crush and mix ingredients such as mint and sugar on the bottom of a glass or mixer.
Grease a 2-to-3-quart baking dish with oil. In a large skillet, heat the oil over medium heat. Add the onion, red bell pepper, and green bell pepper and cook, stirring occasionally, until softened ...
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