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  2. KFC - Wikipedia

    en.wikipedia.org/wiki/KFC

    KFC Corporation, [4] doing business as KFC (also commonly referred to by its historical name Kentucky Fried Chicken), is an American fast food restaurant chain that specializes in fried chicken. Headquartered in Louisville, Kentucky , it is the world's second-largest restaurant chain (as measured by sales) after McDonald's , with over 30,000 ...

  3. Claudia Sanders Dinner House - Wikipedia

    en.wikipedia.org/wiki/Claudia_Sanders_Dinner_House

    The Dinner House is next to the house which the Sanders family lived in between 1959 and 1984, and became the first headquarters of Kentucky Fried Chicken. [ 1 ] [ 3 ] In 1964, Sanders sold Kentucky Fried Chicken, [ 2 ] and he later grew unhappy with the recipes that the franchise was using. [ 4 ]

  4. Colonel Sanders - Wikipedia

    en.wikipedia.org/wiki/Colonel_Sanders

    Colonel [a] Harland David Sanders (September 9, 1890 – December 16, 1980) was an American businessman and founder of fast food chicken restaurant chain Kentucky Fried Chicken (also known as KFC). He later acted as the company's brand ambassador and symbol. His name and image are still symbols of the company.

  5. KFC’s newest store looks absolutely nothing like a KFC

    www.aol.com/kfc-testing-restaurant-focuses...

    As a nod to KFC’s 11 spices and herbs in its fried chicken, Saucy is debuting with the same number of sauces served in flights of four. They range from spicy, including a jalapeño pesto ranch ...

  6. The Best & Worst Menu Items at KFC, According to a ... - AOL

    www.aol.com/best-worst-menu-items-kfc-173204019.html

    Nutrition (Per 85 g serving): Calories: 300 Fat: 12 g (Saturated fat: 2.5g) Sodium: 190 mg Carbs: 49 g (Fiber: 1 g, Sugar: 35 g) Protein: 3 g. Even the worst of KFC's desserts, the Café Valley ...

  7. What fast food chain makes the best chicken tenders? Here's ...

    www.aol.com/news/fast-food-chain-makes-best...

    Nearly every fast food chain makes their version of breaded and fried chicken strips, and a growing number of restaurants offer tenders. We tasted tenders, strips and fingers from 11 fast food and ...

  8. History of KFC - Wikipedia

    en.wikipedia.org/wiki/History_of_KFC

    Sanders adopted the name because it distinguished his product from the deep-fried "Southern fried chicken" product found in restaurants. [22] Harman claimed that in his first year of selling "Kentucky Fried Chicken", his restaurant sales more than tripled, with 75 percent of the increase coming from the sale of fried chicken. [23]

  9. Even though much of his creation was destroyed by fire in 1939, he bounced back in 1940 with “pressure fried chicken” as the house speciality. But Highway 25 was getting busy.