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In 2014, the restaurant's "Bahama Mama" sausage on a roll was voted as Columbus's official food, in a Columbus Dispatch contest for readers. 2,900 readers voted for the dish, 46 percent of the total. The restaurant's cream puffs are also highly regarded, though they have been served since the 1960s, while Schmidt's has been making sausages ...
Britton Bauer published Jeni's Splendid Ice Cream Desserts in 2014 "to provide an audience with the tools to craft their own ice cream-based creations". [35] In March 2019, Britton Bauer published her third cookbook, The Artisanal Kitchen: Perfect Homemade Ice Cream: The Best Make-It Yourself Ice Creams, Sorbets, Sundaes, and Other Desserts. [36]
A former Isaly's franchise in New Brighton, Pennsylvania, which operated under the name "Bricker's Restaurant" after its Isaly's contract ended and continued to serve much of the Isaly's menu, closed in 2012 but reopened in late 2016 under new ownership as a convenience store and cafe, Main Street Market.
• A free single scoop of ice cream is available at any central Ohio Johnson’s Real Ice Cream location to veterans and active military personnel with military ID. One free scoop per service member.
By the 1920s, The Dispatch began editing and publishing cookbooks, and restaurant guides and reviews followed a few decades later as dining culture evolved. Ella Mae Ives was editor of the ...
All locations have a full-service dairy counter where customers can purchase ice cream by the scoop, sundaes, and milkshakes, with some locations offering a limited seating area as well. Since 2001, many locations have sold gasoline under the Mobil brand, but are now supplying their own fuels via purchasing through independent wholesalers.
They are famous for their cream puffs, which they also sell at the Ohio State Fair. [106] [107] [108] Skyline Chili and Gold Star Chili are restaurant chains known for their Cincinnati-style chili. [109] [110] Founded in Akron in 1934, Swenson's is a drive-in restaurant chain selling food like burgers, shakes, fried bologna sandwiches, and ...
As first built, the building could process 6,000-14,000 gallons of milk and cream per day. [2] In 1923, the company advertised a product in The Fiery Cross, a Ku Klux Klan newspaper. The advertisement prompted a boycott of Budd Dairy products by the Black community, quickly followed by Catholics and Jews.