Search results
Results from the WOW.Com Content Network
Seedlip redefines non-alcoholic spirits with clean, botanical blends that are sugar- and calorie-free — which can be hard to find when it comes to non-alcoholic drinks!
What is Tonic Water? In this topsy-turvy world of fizzy drinks, this isn’t water at all – it’s a soda with a unique twist. Made from carbonated water, sweetened with corn syrup, and flavored ...
Corona Hard Seltzer. Corona's debut hard seltzer comes in eight fruity flavors, including Cherry, Tropical Lime, Mango, and Blackberry Lime, and clocks in with 90 calories, zero carbs, and zero sugar.
Hard seltzer, adult seltzer, mature seltzer, spiked seltzer and hard sparkling alcohol water is a type of highball drink containing seltzer (carbonated water), alcohol, and often fruit flavorings. [1] In the US the alcohol is usually made by fermenting cane sugar or malted barley. [1] Hard seltzer products outside of the US have been found to ...
Ranch water is a cocktail typically made with tequila, lime juice, and Topo Chico sparkling mineral water. It originates in Texas , often traced to an Austin restaurant that opened in 1998. There are various stories about its origin.
Switchel—made with apple cider vinegar, ginger, water, and a sweetener like molasses or maple syrup—has been enjoyed by New Englanders for hundreds of years. Colonial-era farm workers, seeking refreshment on hot harvest days, drank switchel out of stone jugs that they kept in the shade. Switchel can be either non-alcoholic or mixed with ...
Four Loko, known for its high-alcohol malt beverages, entered the hard-seltzer game with its black-cherry and sour-mango flavored bubbly drinks. This story was originally published in August 2018 ...
Drink mixers are the non-alcoholic ingredients in mixed drinks and cocktails. Mixers dilute the drink, lowering the alcohol by volume in the drink. They change, enhance, or add new flavors to a drink. They may make the drink sweeter, more sour, or more savory. Some mixers change the texture or consistency of the drink, making it thicker or more ...