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Nan-e nokhodchi (Persian: نان نخودچی), also called Shirini-e nokhodchi (شیرینی نخودچی), [1] are cookies made from chickpeas originating in Qazvin, Iran. [2] These are traditionally made from chick-pea flour and flavored with cardamom and garnished with pistachio . [ 3 ]
Jødekager, also known as Joedekager (meaning "Jewish cookie" in Danish), is a popular cookie of Danish Jewish origin. [1] The cookie originated in the Danish Jewish community in Denmark starting in the 18th century, though the current version dates back to 1856. Its name likely originates from bearing a similar appearance to cakes sold in ...
Kichel (Yiddish: קיכל, plural kichlach קיכלעך, the diminutive of קוכן kukhn "cake") is a slightly sweet cracker or cookie in Jewish cuisine. Made from eggs, flour, and sugar, the dough is rolled out flat and cut into bow-tie shapes. [1] [2] Commercially prepared kichel are dry, bow-tie shaped pastries sprinkled with sugar. [3]
candace davison. Swift credits Joy the Baker for inspiring this recipe, which she served to fans during the 1989 Secret Sessions—aka album prerelease listening parties, reserved for the biggest ...
Taylor Swift’s Chai Sugar Cookie Recipe Ingredients. 1/2 cup unsalted butter (room temperature) 1/2 cup vegetable oil. 1/2 cup sugar, plus more for topping. 1/2 cup powdered sugar. 1 large egg.
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Pour into 4 mugs; top with whipped cream, shaved white chocolate and chai spice. Recipe courtesy of Food Network Magazine 1,000 Easy Recipes: Super Fun Food for Every Day by Food Network Magazine, 2012. Published by Hyperion.
It follows the pronunciation of "Standard Yiddish" (or "YIVO Yiddish"), as described in such works as Uriel Weinreich's College Yiddish and Modern English-Yiddish Yiddish-English Dictionary. For a guide to adding IPA characters to Wikipedia articles, see Template:IPA and Wikipedia:Manual of Style/Pronunciation § Entering IPA characters .