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2. 70 Smashed, Mashed and Roasted Red Potato Recipes - AOL

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   Rich buttered parsley potatoes are so easy to make. Small red potatoes mixed with butter and fresh parsley make the perfect side dish. Get the recipe: Easy Buttered Parsley Red Potatoes.

3. 13 tips for preparing and cooking potatoes that chefs think ...

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   To freeze potatoes, cut them the way you intend to use them — sliced for scalloped potatoes, grated for hash browns, cubed for home fries — and partially cook them in boiling water.

4. 20+ Ways to Cook Potatoes - AOL

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   4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...

5. List of potato dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_potato_dishes

   Potatoes cooked in different ways. The potato is a starchy, tuberous crop.It is the world's fourth-largest food crop, following rice, wheat and corn. [1] The annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (73 lb) of potato. [1]

6. Papas arrugadas - Wikipedia

   en.wikipedia.org/wiki/Papas_arrugadas

   After cooking, the water is removed and the potatoes are briefly left in the pot on the stove to dry off, until they become shrivelled with a fine salt crust. [1] Papas arrugadas are considered a signature dish of Canarian cuisine. [2] The dish is sometimes served with conejo en salmorejo, a common Canarian rabbit stew. [3] [4]

7. Potato cooking - Wikipedia

   en.wikipedia.org/wiki/Potato_cooking

   The potatoes known as "for consumption", i.e. which were harvested with complete maturity, can be preserved several weeks, provided that they are stored in a room that is ventilated, fresh (between 8 and 9 °C) but sheltered from the frost, and obscure because the light makes them green. Early potatoes, harvested before maturity, cannot be stored.

8. The 1 Ingredient You're Not Adding To Potato Salads, But ...

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   While russets are the traditional pick, Francisco, McClure, and Shanti agree that the best potatoes for potato salad are small red potatoes (aka baby red creamer potatoes or new red tomatoes).

9. Here's How to Thicken Mashed Potatoes Quickly - AOL

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   Cutting the potatoes too small: this can cause them to absorb too much water. Overcooking the potatoes: boiling for too long will make them waterlogged. ... 10 Best Shampoos for Red Hair Like Ree ...