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Generally speaking, plant-based meat like Impossible products have comparable protein content to animal meat, and, most of the time, at least 25% less total fat.
"So if you look at 2020, 50% or more of consumers thought that plant-based meat was healthy. That dropped to 38% in 2022. ... though McDonald's decided against selling a Beyond-based burger in the ...
Plant-based meat alternatives constitute an $8.8 billion market, with Beyond, followed by Impossible in 2011, as one of the leaders of this “meatless meat” revolution.
Beyond Meat is moving away from what made its products so different from—and much more successful than—prior generations of plant-based meat. When Beyond Meat and Impossible Foods debuted ...
The McPlant is a vegetarian (and in some regions vegan) burger sold by the fast-food chain McDonald's in several European countries. [5] In 2021, McDonald's partnered with Beyond Meat, a Los Angeles–based producer of plant-based meat substitutes, to create the McPlant platform.
In May 2019, Beyond Meat went public and trades on the United States Nasdaq exchange under the symbol BYND. [23] It is the first plant-based meat analogue company to go public. [6] On the day of its IPO, the company was valued at $3.8 billion and was the best-performing public offering by a major U.S. company in almost two decades. [24]
Founded in 2009, Beyond Meat was one of the first brands to take plant-based meats mainstream. But a lot has changed in the past 15 years, and the brand has been busy reformulating its products to ...
Beyond Meat is revamping its signature plant-based burger, hoping that healthier ingredients will help it boost flagging U.S. sales. The El Segundo, California-based company said Wednesday its new ...