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Venezuela's cultural heritage includes the original Venezuelan natives, the Spanish and Africans who arrived after the Spanish conquest, and the 19th century waves of immigration that brought many Italians, Portuguese, Arabs, Germans, Moroccan Jews, and others from the bordering countries of South America. About 93% of Venezuelans live in urban ...
Pages in category "Culture of Venezuela" The following 31 pages are in this category, out of 31 total. This list may not reflect recent changes. ...
Venezuelan salsa was born in the barrios of Caracas, Venezuela by street musicians who gather to "rock" the slums. Venezuelan salsa has a unique style compared to other forms of salsa as it incorporates quick rhythmic changes on the bass (as compared to the clave of New York style salsa and the salsa of Puerto Rico, which arguably was influenced by New York City, and opposed to the slower sons ...
The statue had been commissioned by the dictator Marcos Pérez Jiménez, who wanted to make María Lionza a symbol of Venezuela. [15] The statue was moved to the highway in 1953, [ 16 ] after the university and Pérez Jiménez became concerned that the accessible campus location would allow María Lionza's devotees to gather and to spread their ...
Rock art found in southeastern Venezuela may have come from a previously unknown culture. Researchers believe that the roughly 4,000-year-old art signifies a central dispersion point from which ...
Such beliefs are articulated in the oral traditions not only of Afro-Venezuelans but of indigenous and mestizo peoples as well. [9] Some Afro-Venezuelans practice the African Diasporic religions of Venezuelan Yuyu and Espiritismo. Espiritismo originated in the 14th century from Rural tribes of the Carib People of Yaracuy, in Central Venezuela.
Venezuelan cuisine is influenced by its European [1] (Italian, Spanish, Portuguese, and French), West African, and indigenous traditions. Venezuelan cuisine varies greatly from one region to another. Food staples include corn, rice, plantains, yams, beans and several meats. [1] [2] [3]
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