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  2. The Easy, Cheesy Roasted Potato Recipe That Will Be the ... - AOL

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    The viral TikTok Parmesan-crusted potatoes make a delicious side dish or snack, and their crispy, cheesy exterior is sure to be a hit at your Easter meal (or any meal really).

  3. 20+ Ways to Cook Potatoes - AOL

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    4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...

  4. I’m a Chef and My Wife Says My Extra Crispy Roasted Potatoes ...

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    Continue roasting until potatoes are deep brown and crispy all over, turning and shaking them a few times during cooking, 30 to 40 minutes longer. 6. Season finished potatoes with salt and pepper ...

  5. 14 Melting Potato Recipes That Are the Ultimate Combination ...

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    These melting potatoes earn their name with a technique that combines high-heat roasting and braising for a crispy outside and a wonderfully creamy texture inside. The broth cooks off, leaving ...

  6. How to Make Mashed Potatoes 10x Better, According to ... - AOL

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    Drain, then place back into the pot and cook on low heat until the potatoes dry out and turn white. Mash the potatoes through a potato ricer into a large bowl. Add in some butter and warmed cream ...

  7. Brunch club: How to make crispy smashed potatoes with ... - AOL

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    These smashed potatoes are a big fan favourite and the perfect addition to a savoury brunch fry-up, says Max La Manna. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please ...

  8. 13 tips for preparing and cooking potatoes that chefs think ...

    www.aol.com/13-tips-preparing-cooking-potatoes...

    Bring the water and the potatoes to a boil together. AP Photo/Matthew Mead. A common mistake when making mashed potatoes is adding the raw starch to already boiling water.. Instead, Halliburton ...

  9. A Genius Trick Makes These Ranch Roasted Potatoes ... - AOL

    www.aol.com/lifestyle/genius-trick-makes-ranch...

    Make sure the potatoes are spread across the pan and aren't piled on top of one another. To help with crisping, this recipe uses a clever trick: The baking sheet and oil are preheated in the oven ...

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