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  2. Organic fertilizer - Wikipedia

    en.wikipedia.org/wiki/Organic_fertilizer

    Grain meals can be made of corn gluten, alfalfa, cottonseed, or soybean. Most supply nitrogen and potassium, but soybean meal provides nitrogen and phosphorus. [27] When initially spread they can cause an increase in ammonia within the soil and burn seeds, it is recommended to use these after plants have developed, to ensure crop success.

  3. Biofertilizer - Wikipedia

    en.wikipedia.org/wiki/Biofertilizer

    A biofertilizer is a substance which contains living micro-organisms which, when applied to seeds, plant surfaces, or soil, colonize the rhizosphere or the interior of the plant and promotes growth by increasing the supply or availability of primary nutrients to the host plant. [1]

  4. Nitrogen, phosphorus and potassium are the key garden ... - AOL

    www.aol.com/nitrogen-phosphorus-potassium-tkey...

    Blood meal (12-0-0) at a rate of 5 to 10 pounds per 100 square feet, cottonseed meal (6-0-1) at 10 pounds per 100 square feet, and soybean meal (7-2-1) at 8 pounds per 100 square feet are all ...

  5. Plant nutrients in soil - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrients_in_soil

    Nutrients in the soil are taken up by the plant through its roots, and in particular its root hairs.To be taken up by a plant, a nutrient element must be located near the root surface; however, the supply of nutrients in contact with the root is rapidly depleted within a distance of ca. 2 mm. [14] There are three basic mechanisms whereby nutrient ions dissolved in the soil solution are brought ...

  6. Seed, nursery catalogs can offer valuable info for gardeners

    www.aol.com/seed-nursery-catalogs-offer-valuable...

    Cornell Cooperative Extension Oneida County answers home and garden questions which can be emailed to homeandgarden@cornell.edu or call 315-736-3394, press 1 and ext. 333. Leave your question ...

  7. Category:Nitrogen-fixing crops - Wikipedia

    en.wikipedia.org/wiki/Category:Nitrogen-fixing_crops

    Plants that contribute to nitrogen fixation include the legume family – Fabaceae – with taxa such as clover, soybeans, alfalfa, lupins, peanuts, and rooibos.They contain symbiotic bacteria called Rhizobia within nodules in their root systems, producing nitrogen compounds that help the plant to grow and compete with other plants.

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