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Jean-Georges is a two-Michelin-star [2] [3] restaurant at 1 Central Park West (between West 60th Street and West 61st Street), on the lobby level of the Trump International Hotel and Tower, on the Upper West Side of Manhattan, New York City, named after its owner Jean-Georges Vongerichten.
Michael Wildes, Jean Georges, 2014 Jean-Georges Vongerichten at his flagship restaurant, Jean-Georges, 2007. Jean-Georges Vongerichten ( German: [ʒãːˈʒɔrʒ fɔnɡəˈrɪçtn̩] ; French: [ʒɑ̃ʒɔʁʒ vɔŋɡəʁiʃtɛn] ; born in Alsace , France, on March 16, 1957) is a French-American chef.
—Jean-Georges Vongerichten, chef/owner of Four Twenty Five in New York City ... predicting price fluctuations, and recommending locally-sourced, ...
In August 2022, it was reported by the New York Post that Jean-Georges Vongerichten would replace Humm, opening a large restaurant in the building's base and a tenant-only restaurant. [31] Four Twenty Five, a restaurant by Jean-Georges Vongerichten, opened in the building in December 2023. [32]
April 1, 2022 at 11:15 AM
Per Se, New York City Pêche Seafood Grill, New Orleans Owamni, Minneapolis Kann, Portland, Oregon Recipients of the James Beard Foundation Award for Best New Restaurant include: [ 1 ] 1995: Nobu, New York City
Per Se is a New American and French restaurant at The Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle in Manhattan, New York City. It is owned by chef Thomas Keller, [1] and the Chef de Cuisine is Chad Palagi. Per Se has maintained three Michelin stars since the introduction of the New York City ...
La Côte Basque was a New York City restaurant. It opened in the late 1950s and operated until it closed on March 7, 2004. It opened in the late 1950s and operated until it closed on March 7, 2004. In business for 45 years, upon its closing The New York Times called it a "former high-society temple of French cuisine at 60 West 55th Street ."