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[1] [2] [3] Vongerichten owns restaurants in Miami Beach, Las Vegas, London, Paris, Shanghai, and Tokyo, as well as New York's Jean-Georges restaurant and Tangará Jean Georges in São Paulo's Palácio Tangará, by Oetker Collection. [4] He is head chef of Eden Rock, St Barths. Vongerichten is the author of five cookbooks, two with Mark Bittman.
To know Jean-Georges Vongerichten is to know decadence. The 67-year-old Strasbourg, France native may be best known for his eponymous midtown restaurant with two Michelin stars. He moved to New ...
Jean-Georges is a two-Michelin-star [2] [3] restaurant at 1 Central Park West (between West 60th Street and West 61st Street), on the lobby level of the Trump International Hotel and Tower, on the Upper West Side of Manhattan, New York City, named after its owner Jean-Georges Vongerichten.
Aria opened with more than a dozen restaurants, [27] [32] including Jean-Georges Steakhouse by chef Jean-Georges Vongerichten. [62] It is one of only nine restaurants in the United States that serve genuine Kobe beef. [63] Other restaurants at opening included American Fish by chef Michael Mina, [64] and a Chinese restaurant known as Blossom.
“We spent the last year busting our butts,” says Ford, 39, who achieved fame by winning the 13th season of Bravo’s “Top Chef” while working at Jean-Georges Vongerichten’s Matador Room ...
Jean-Georges Vongerichten July 18, 2024 at 2:35 PM World-renowned French chef and restaurateur Jean-Georges Vongerichten is stopping by the TODAY kitchen to make two classic Parisienne recipes ...
Recipients of the James Beard Foundation Award for Best New Restaurant ... 1997: Rose Pistola, San Francisco; 1998: Jean-Georges ... 2004: Bradley Ogden, Las Vegas; ...
Enhance your favorite meat, poultry, and vegetable dishes with Michelin-starred flavor.