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  2. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.

  3. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    Canning involves cooking food, sealing it in sterilized cans or jars, and boiling the containers to kill or weaken any remaining bacteria as a form of sterilization. It was invented by the French confectioner Nicolas Appert. [4] By 1806, this process was used by the French Navy to preserve meat, fruit, vegetables, and even milk.

  4. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [ a ] although under specific circumstances, it can be much longer. [ 2 ]

  5. Does This Hack for Cleaning Spaghetti-Stained ... - AOL

    www.aol.com/does-hack-cleaning-spaghetti-stained...

    If you want to prevent spaghetti sauce (or equally staining turmeric-based sauces) from discoloring your Tupperware in the first place, try one of the following preventative measures. Use Cooking ...

  6. Mason jar - Wikipedia

    en.wikipedia.org/wiki/Mason_jar

    A collection of Mason jars filled with preserved foods. A Mason jar, also known as a canning jar, preserves jar or fruit jar, is a glass jar used in home canning to preserve food. It was named after American tinsmith John Landis Mason, who patented it in 1858. The jar's mouth has a screw thread on its outer perimeter to accept a metal ring or ...

  7. Spaghetti with Smoky Eggplant Sauce Recipe - AOL

    www.aol.com/.../spaghetti-smoky-eggplant-sauce

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  8. Pickling - Wikipedia

    en.wikipedia.org/wiki/Pickling

    A jar of pickled cucumbers (front) and a jar of pickled onions (back) Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar. The pickling procedure typically affects the food's texture and flavor.

  9. Want to follow Santa's flight? Here's when NORAD and Google's ...

    www.aol.com/want-santas-flight-heres-norad...

    The NORAD Tracks Santa app is also available in the Apple App and Google Play stores, and the tracker will be available on Facebook, Instagram, YouTube and X, according to NORAD.