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  2. Mustard seed - Wikipedia

    en.wikipedia.org/wiki/Mustard_seed

    Mustard seeds are also essential ingredients in spicy fish dishes like jhaal and paturi. A variety of pickles consisting mainly of mangoes, red chili powder, and powdered mustard seed preserved in mustard oil are popular. In North America, mustard seeds are used in spices and condiments. [10]

  3. Mustard plant - Wikipedia

    en.wikipedia.org/wiki/Mustard_plant

    Flower of mustard plant. The mustard plant is any one of several plant species in the genera Brassica, Rhamphospermum and Sinapis in the family Brassicaceae (the mustard family). Mustard seed is used as a spice. Grinding and mixing the seeds with water, vinegar, or other liquids creates the yellow condiment known as prepared mustard.

  4. Mustard (condiment) - Wikipedia

    en.wikipedia.org/wiki/Mustard_(condiment)

    Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra). The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice , wine, or other liquids, salt, and often other flavorings and spices , to create a ...

  5. Brassica juncea - Wikipedia

    en.wikipedia.org/wiki/Brassica_juncea

    The mustard condiment made from the seeds of the B. juncea is called brown mustard and is considered to be spicier than yellow mustard. [7] [8] Because it may contain erucic acid, a potential toxin, mustard oil is restricted from import as a vegetable oil into the United States. [9]

  6. Which restaurant has the best honey mustard? These 9 ... - AOL

    www.aol.com/lifestyle/restaurant-best-honey...

    What separates Applebee's honey mustard from the bunch is the chain's decision to use ground dijon mustard in its mix. This means the mustard seeds themselves are present and provide a wonderfully ...

  7. List of mustard brands - Wikipedia

    en.wikipedia.org/wiki/List_of_mustard_brands

    The other four mustards pictured are a mild yellow mustard with turmeric coloring (center left), a Bavarian sweet mustard (center right), a Dijon mustard (lower left), and a coarse French mustard made mainly from black mustard seeds (lower right). Mustard is a condiment made from the mustard seeds from one of three varieties of mustard plant ...

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