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The findings of the West Edinburgh Inquiry of 1989 were approved by the then Secretary of State for Scotland. The floor space in the shopping centre, which was originally called Maybury Park, was later scaled down to 9,290 m 2 (100,000 sq ft) to protect nearby retail areas, such as Wester Hailes and Corstorphine .
The imprint of Kitchin's work with Alain Ducasse and Pierre Koffmann is noticeable in the style of food served, [1] [2] and the restaurant has received support from other chefs that Kitchin has worked with; including opening with the cutlery and plates formerly used at the three-Michelin-starred restaurant La Tante Claire, operated by Koffman. [1]
Desert Hills Premium Outlets; Fashion Valley Mall [10] Folsom Premium Outlets; Gilroy Premium Outlets; Great Mall of the Bay Area [10] Las Americas Premium Outlets; Napa Premium Outlets; Ontario Mills [10] The Outlets at Orange [10] Petaluma Village Premium Outlets; Pismo Beach Premium Outlets; San Francisco Premium Outlets; Santa Rosa Plaza [10]
The Terrace restaurant is a delightful spot for dinner but an even better spot for summer cocktails on the terrace outside surrounded by greenery. For afters, The Nook bar offers a cosy spot for ...
The complex has several bars and restaurants, including JD Wetherspoon, Nando's and a street food market. [2] Outside the centre are two large scrap metal giraffe sculptures called Dreaming Spires , made by artist Helen Denerley as a result of a contest held by the Centre [ 7 ] and installed in 2005.
The Witchery by the Castle is a restaurant on the Royal Mile near Edinburgh Castle which also provides bed and breakfast accommodation. The restaurant was opened in 1979 by chef James Thompson. At the start there were just three staff but the business has now grown to employ over 70, including several housekeepers, a night porter and 16 chefs. [1]
Greenaway opened his restaurant, Restaurant Mark Greenaway on Picardy Place, Edinburgh, in 2011, and it moved to North Castle Street in 2013 where it remained through 2018. [1] It was the only Scottish restaurant awarded three AA Rosettes, [ 2 ] It was added to Restaurant Magazine ' s list of UK Top 100 Restaurants in 2014.
The Lazarus store, their first location in Indiana, opened in August 1973. Consisting of 311,855 square feet (28,972.3 m 2), the store featured three levels and a restaurant overlooking the mall's center court. Opening ceremonies for the store were attended by William P. Giovanello, the chain's then-president.