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Animal sacrifice was general among the ancient Near Eastern civilizations of Ancient Mesopotamia, Egypt and Persia, as well as the Hebrews (covered below).Unlike the Greeks, who had worked out a justification for keeping the best edible parts of the sacrifice for the assembled humans to eat, in these cultures the whole animal was normally placed on the fire by the altar and burned, or ...
The slaughter of an animal sacrifice is not considered a fundamental part of the sacrifice, but rather is an unavoidable preparatory step to the offering of its meat to God; [23] thus, the slaughter may be performed by any Jew, while the other stages of the sacrifice could only be performed by priests.
The animals were brought to the north side of the altar, and ritually slaughtered. [20] The animal's blood was carefully collected by a priest and sprinkled on the outside corners of the altar. [21] Unless the animal was a bird, its carcass was flayed, with the skin kept by the priests.
The sacrificial animal required for a sin offering depended on the status of the sinner offering the sacrifice; for a high priest [15] or for the entire community, [16] a young bullock; for a king or nasi, a young male goat; [17] for other individuals, a female kid [18] or lamb; [19]
This was the outdoor altar and stood in the Court of the Priests, between the Temple and the Court of Israel, and upon which the korbanot (animal and bird sacrifices) were offered. The blood of the sacrifices would be thrown against the base of the altar (Exodus 29:12; Leviticus 4:18), and portions of the sacrifices would be burned on top of it ...
The method of levying the tithe of animals is indicated: they were counted singly; and every tenth one that passed under the rod became the tithe animal. [ 2 ] The Tannaim inferred from Deuteronomy 14:22 that each tithe was to be taken of every year's produce separately, whether of crops, of cattle, or of anything else subject to tithing. [ 3 ]
Syrian and Egyptian hives are made of a mash of clay and straw for coolness. In Old Testament times, honey was an article of export (Genesis 43:11; Ezekiel 27:17). Bees are spoken of in Bible as a term of comparison for a numerous army relentlessly harassing their enemies. Debôrah, the Hebrew name for bee, was a favourite name for women.
Animal sacrifice has turned up in almost all cultures, from the Hebrews to the Greeks and Romans (particularly the purifying ceremony Lustratio), Egyptians (for example in the cult of Apis) and from the Aztecs to the Yoruba. The religion of the ancient Egyptians forbade the sacrifice of animals other than sheep, bulls, calves, male calves and ...