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  2. What is the healthiest frying oil? Dietitians reveal ... - AOL

    www.aol.com/news/healthiest-frying-oil...

    Frying involves cooking food in hot oil. The normal temperature range for frying is about 325 to 375 degrees Fahrenheit, but it can be as high as 400 degrees, according to Oklahoma State University.

  3. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Corn oil: 230–238 °C [9] 446–460 °F Corn oil: Unrefined: 178 °C [7] 352 °F Cottonseed oil: Refined, bleached, deodorized: 220–230 °C [10] 428–446 °F Flaxseed oil: Unrefined: 107 °C: 225 °F [3] Grape seed oil: 216 °C: 421 °F Lard: 190 °C: 374 °F [5] Mustard oil: 250 °C: 480 °F [11] Olive oil: Refined: 199–243 °C: 390 ...

  4. Confit - Wikipedia

    en.wikipedia.org/wiki/Confit

    Confit, as a cooking term, describes the process of cooking food in fat, whether it be grease or oil, at a lower temperature compared to deep frying. While deep frying typically takes place at temperatures of 160–230 °C (325–450 °F), confit preparations are done at a much lower temperature, such as an oil temperature of around 90 °C (200 ...

  5. Surface chemistry of cooking - Wikipedia

    en.wikipedia.org/wiki/Surface_chemistry_of_cooking

    For proper deep frying the oil temperature should exceed 163 °C. [6] When the batter, which is typically water based, comes into contact with the high temperature oil, the water in it is instantly vaporized. This vaporization dehydrates the batter and causes the crispiness associated with deep fried foods. Similar to pan frying, the water ...

  6. 55 Air Fryer Fish Recipes Perfect for When It’s Too Hot To Cook

    www.aol.com/55-air-fryer-fish-recipes-140001436.html

    This air fryer fried catfish is a quick, easy, low-calorie, low-fat and low-carb recipe with just three ingredients! This recipe is crispy and crunchy! Get the recipe: Air Fryer 3-Ingredient Fried ...

  7. This Turkey Fryer Uses No Oil But Gives The Same Crispy ... - AOL

    www.aol.com/lifestyle/turkey-fryer-uses-no-oil...

    Oil thermometer: An oil thermometer will allow you to keep track of oil temperature, as “most oils can catch fire over 400˚F,” the Good Housekeeping Institute says.

  8. Gentle frying - Wikipedia

    en.wikipedia.org/wiki/Gentle_frying

    Gentle frying or low-temperature frying is an oil- or fat-based cooking method used for relatively fragile or starchy foods. [1] While gentle frying is most notably used to cook fried eggs , it is also used for delicate fish, [ 2 ] tender cuts of meat, [ 3 ] sausages, [ 4 ] and as a first step in fried potatoes.

  9. Centromochlus perugiae - Wikipedia

    en.wikipedia.org/wiki/Centromochlus_perugiae

    Centromochlus perugiae is a species of benthopelagic fish, a member of the Auchenipteridae (driftwood catfish) family. They are widely known as honeycomb catfish or oil catfish because of their striking skin pattern. Honeycomb catfish are under 3 inches (76 mm) fully grown. [1]