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The following list, derived from the statistics of the United Nations' Food and Agriculture Organization (FAO), lists the most valuable agricultural products produced by the countries of the world. [1] The data in this article, unless otherwise noted, was reported for 2016.
Production of some products is highly concentrated in a few countries, China, the leading producer of wheat and ramie in 2013, produces 95% of the world's ramie fiber but only 17% of the world's wheat. Products with more evenly distributed production see more frequent changes in the ranking of the top producers.
This is a list of countries by vegetable production in 2020 based on the Food and Agriculture Organization Corporate Statistical Database. The total world vegetable production for 2020 was 1,148,446,252 metric tonnes. In 1961 production was 198 mln. tonnes.
A review by World Bank, projects a growth of almost 9.7 billion in world population by 2050, and identifies Agriculture to be the most powerful tool against extreme poverty and providing food ...
Each food crop comes with its own set of pests that attack that particular crop. By planting a different crop each time, the farmer is able to starve out those pests. Often a set of three or four crops are planted on a rotating basis, ensuring that by the time the first crop is replanted, the pests that attack it are substantially reduced.
A map of worldwide wheat production in 2000 Wheat is one of the most widely produced primary crops in the world. The following international wheat production statistics come from the Food and Agriculture Organization figures from FAOSTAT database, older from International Grains Council figures from the report "Grain Market Report".
Visitor attractions include scuba diving in each state, World War II battle sites, and the ancient ruined city of Nan Madol on Pohnpei. Some 15,000 tourists visit the islands each year. The Asian Development Bank has identified tourism as one of FSM's highest potential growth industries. Farming is mainly subsistence, and its importance is ...
Some 30% of land on Antigua is under crops or potentially arable, with 18% in use. Sea-island cotton is a profitable export crop. A modest amount of sugar is harvested each year, and there are plans for production of ethanol from sugarcane.