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Hwy 55 Burgers Shakes & Fries is a fast casual restaurant chain that operates primarily in the state of North Carolina and other neighboring states on the east coast of the United States. [4] Founded by Kenney Moore as Andy's Cheesesteaks and Cheeseburgers, [ 4 ] the first location opened in Goldsboro, North Carolina, in 1991. [ 1 ]
Five Guys Enterprises, LLC (doing business as Five Guys Burgers and Fries and Five Guys) is an American fast food chain focused on hamburgers, hot dogs, and french fries. It is headquartered in Alexandria, Virginia. [13] [14] The first Five Guys restaurant opened in 1986 in Arlington County, Virginia.
Nutrition: Roadhouse Sliders (Per Order) Calories: 800 Fat: 35 g (Saturated Fat: 13 g, Trans Fat: 2 g) Sodium: 1,720 mg Carbs: 70 g (Fiber: 1 g, Sugar: 18 g) Protein: 48 g. Hidden within a menu ...
RELATED: The 21 Best Burgers in America, According to Chefs. Best: Eel River Organic Beef Burger. Eel River Organic Beef. Nutrition (Per 1/4-pound patty): Calories: 260 Fat: 22 g (Saturated fat: 8 g)
Wayback serves typical hamburger restaurant foods such as hamburgers, hot dogs, chicken sandwiches, milkshakes and salads, and a variety of regional selections. Created in Newark, Delaware , [ 2 ] Wayback began expansion in the late 2000s; in 2013, it was announced that the chain was expanding internationally to an additional 28 countries, with ...
Now, customers across the United States can order the upgraded menu items, as the burgers are finally available nationwide, according to Nation's Restaurant News.To enhance its burgers, the fast ...
In 2004, the company filed for Chapter 11 bankruptcy and was then sold to STEN Corporation, which also owns the Burger Time chain. [11] Burger Time was sold to BTND, LLC, [12] which owns the Hot 'n Now name. [13] One of the last two locations, which was in Bay City, Michigan suffered a fire on September 5, 2016. [11]
Louis' Lunch is a fast food hamburger restaurant in New Haven, Connecticut, which claims to be the first fast food restaurant to serve hamburgers and the oldest continuously operated hamburger restaurant in the United States. It was opened as a small lunch wagon in 1895 and was one of the first places in the U.S. to serve steak sandwiches.