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2. 80 Easy Date Night Dinners That Beat A Fancy Restaurant - AOL

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   Here, we put together an easy sheet-pan dinner with juicy chicken, loads of sweet–smoky flavor, and plenty of vegetables to make the easiest dinner ever. Get the BBQ Sheet-Pan Chicken recipe .

3. 19 Winter Casseroles That Will Be On the Dinner Table in an ...

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   Chicken Fajita Casserole Photographer: Rachel Marek, Food stylist: Holly Dreesman Classic fajita veggies and chicken thighs are combined with corn tortillas and spices for an easy, one-skillet dinner.

4. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

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   These fast, easy dinner ideas all take around 30 minutes or less to cook. These healthy, cheap, and kid-friendly recipes are perfect for families.

5. Sizzling Fajitas Recipe - AOL

   homepage.aol.com/food/recipes/sizzling-fajitas

   Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Stir the pepper and onion in the skillet and cook until they're tender-crisp. Stir the picante sauce in the skillet and cook until the mixture is hot and bubbling. Spoon about 1/2 cup chicken mixture down the center of each ...

6. 21 High-Protein Skillet Dinners to Make This Winter - AOL

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   This chicken fajita casserole combines classic fajita veggies and chicken thighs with corn tortillas and spices in one skillet for an easy dinner. Serve this easy casserole topped with your ...

7. Monterey Chicken Fajitas Recipe - AOL

   homepage.aol.com/.../monterey-chicken-fajitas

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8. What's for Dinner? The Pioneer Woman's 90 Best Meals for the ...

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   Veggie Fajitas. It only takes 30 minutes to make this Tex-Mex favorite! You can keep things light with a colorful assortment of veggies or add your favorite grilled steak or chicken slices on top ...

9. Monterey Chicken Fajitas Recipe - AOL - AOL.com

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   Add the chicken and cook until well browned, stirring often. Reduce the heat to medium. Add the pepper and onion to the skillet and cook until the vegetables are tender-crisp, stirring occasionally. Stir in the soup and salsa and cook until the chicken is cooked through. Spoon about 1/2 cup chicken mixture down the center of each tortilla.