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Seeds. Galega officinalis, commonly known as galega [2] or goat's-rue, [3] is a herbaceous plant in the subfamily Faboideae of the legume family Fabaceae. [4] It is native to parts of northern Africa, western Asia and Europe, but is widely cultivated and naturalised elsewhere.
Guanidine exists protonated, as guanidinium, in solution at physiological pH. Guanidinium chloride (also known as guanidine hydrochloride) has chaotropic properties and is used to denature proteins. Guanidinium chloride is known to denature proteins with a linear relationship between concentration and free energy of unfolding.
French lilac is a common name for several plants and may refer to: Syringa vulgaris of the family Oleaceae; Galega officinalis, of the family Papilionaceae
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Galega officinalis (French lilac) was used in diabetes treatment for centuries. [5] In the 1920s, guanidine compounds were discovered in Galega extracts. Animal studies showed that these compounds lowered blood glucose levels.
Seed oils — plant-based cooking oils often used in processed, packaged foods — have been linked to an increased risk of colon cancer, according to a new study published in the medical journal Gut.
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