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This coleslaw is a great side dish on its own, but it’s also perfect for piling onto toasted buns with pulled pork or adding to fish tacos. The flavor and texture get better over time, so this ...
Either way, this BBQ side dish boasts a ton of protein and healthy fat, thanks to beans and avocado. A squeeze of lime gives it the touch of brightness it needs. A squeeze of lime gives it the ...
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Sandefjordsmør – a traditional butter and cream sauce typically served with fish dishes such as salmon, garnished with fresh dill and peppercorn. [178] Sprøstekt løk – deep fried onion pieces used as garnish or a side for hot dogs, hamburgers and other dishes. [179] Surkål – a traditional side dish where the main ingredient is cabbage.
An American dish of elbow macaroni, ground beef, tomato sauce, seasonings, and sometimes grated cheese. [1] American goulash: Multiple Midwestern United States and Southern United States: A dish that is similar to American chop suey, consisting of pasta (such as macaroni or egg noodles), ground beef, tomatoes or tomato sauce, and seasonings.
Here, you'll find classic crowd-pleasers like pasta salad recipes, coleslaw, biscuits, and collard greens, plus some creative new dishes like grilled watermelon and ranch potatoes. Looking to give ...
This is a list of notable fish dishes. In culinary and fishery contexts, fish includes shellfish , such as molluscs , crustaceans and echinoderms . Fish has been an important source of protein for humans throughout recorded history .