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  2. Ganache - Wikipedia

    en.wikipedia.org/wiki/Ganache

    Ganache (/ ɡ ə ˈ n æ ʃ / or / ɡ ə ˈ n ɑː ʃ /; [1] French:) is a glaze, icing, sauce, or filling for pastries, made from chocolate and cream. [2]In the broad sense of the term, ganache is an emulsion between (melted) solid chocolate (which is made with cocoa butter, the fat phase) and a water-based ingredient, which can be cream, milk or fruit pulp. [3]

  3. This Des Moines chocolate dessert sauce just won the Oscar of ...

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    Des Moines-based Sunday Night Foods won a Gold Award as part of the Specialty Food Association's 2024 Sofi Awards for its decadent chocolate sauce.

  4. The Pioneer Woman's 10 Most Popular Desserts of 2024 - AOL

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    Get Ree's Chocolate Sheet Cake recipe. Ryan Liebe. ... like store-bought buttermilk biscuit dough that gets tossed in cinnamon sugar and drenched in caramel sauce. Get Ree's Monkey Bread recipe.

  5. Chocolate syrup - Wikipedia

    en.wikipedia.org/wiki/Chocolate_syrup

    Chocolate syrup, sometimes called chocolate sauce, is a sweet, chocolate-flavored condiment. It is often used as a topping or dessert sauce for various desserts, such as ice cream, or mixed with milk to make chocolate milk or blended with milk and ice cream to make a chocolate milkshake. Chocolate syrup is sold in a variety of consistencies ...

  6. 3 indulgent chocolate mousse recipes to match Pantone's color ...

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    7. Fold the chocolate cream cheese mixture into the whipped cream. Continue folding until it’s completely mixed in. 8. Spread the chocolate mousse evenly over the chocolate cake layer.

  7. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    Chocolate cake with seven layers of hazelnut cream, hazelnut crunch, chocolate mousse, and a glaze Torta Tre Monti: Sammarinese dessert consisting of thin waffle slices with interwoven layers of cream, then covered in chocolate Torta Zurigo Chocolate cake with cherries and crème chantilly, originally from Pinerolo, Piedmont

  8. Torta setteveli - Wikipedia

    en.wikipedia.org/wiki/Torta_setteveli

    The dessert is made up of a base of soft Savoyard chocolate and gianduja with cereals, a dark chocolate mousse "of origin", Bavarian praline hazelnut, and chocolate sheets. Some replicas have been formulated in other regional contexts, including Sicily , where it has had a wide circulation, although the original recipe is protected by a legally ...

  9. 17 Christmas Classics Only Midwesterners Will Truly Appreciate

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    It still has the makings of a classic puppy chow recipe with a gooey melted chocolate sauce and a nice coating of confectioners’ sugar. Get the Snickers Puppy Chow recipe . PHOTO: JOSEPH DE LEO ...