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  2. Dorie Greenspan - Wikipedia

    en.wikipedia.org/wiki/Dorie_Greenspan

    Baking: From My Home to Yours (2006) Named one of Southern Living’s 100 Best Cookbooks of All Time [8] Around My French Table: More Than 300 Recipes from My Home to Yours (2010) [9] [10] [11] Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere (2014) Dorie's Cookies (2016) Named one of Southern Living’s 100 Best Cookbooks of ...

  3. Cookbook - Wikipedia

    en.wikipedia.org/wiki/Cookbook

    For example, during the era of industrialization, convenience foods were brought into many households and were integrated and present in cookbooks written in this time. [31] Related to this class are instructional cookbooks, which combine recipes with in-depth, step-by-step recipes to teach beginning cooks basic concepts and techniques.

  4. Company's Coming - Wikipedia

    en.wikipedia.org/wiki/Company's_Coming

    Company's Coming is a popular line of cookbooks that has sold over 30 million copies since 1981. The series is produced by Company's Coming Publishing Limited based in British Columbia, and distributed from Edmonton, Alberta.

  5. Joy of Cooking - Wikipedia

    en.wikipedia.org/wiki/Joy_of_Cooking

    Her methods were distinct from the other cookbooks of the time, which featured many complex recipes, while her style was simple and conversational. By providing an interesting and easy to read cookbook for the middle class, The Joy of Cooking became the main reference book for many mid-century American cooks. [8] [11] [16] [23] [24]

  6. Sherry Yard - Wikipedia

    en.wikipedia.org/wiki/Sherry_Yard

    Best Baking Cookbook The Secrets of Baking: Simple Techniques for Sophisticated Desserts: Won 2006 Pastry Art & Design Top 10 Pastry Chefs in America Spago, Beverly Hills Won 2007 Food Arts Silver Spoon Award Spago, Beverly Hills Won 2010 Women Chefs and Restaurateurs Women Who Inspire Awards Golden Bowl Award Spago, Beverly Hills Won 2014 ...

  7. Stella Parks - Wikipedia

    en.wikipedia.org/wiki/Stella_Parks

    The cookbook celebrates iconic American desserts and explores the history of the commercial food industry's influence on home baking. [8] [16] The BraveTart cookbook became a New York Times bestseller and was well received by critics. [4] It was described as "the most groundbreaking book on baking in years" by Saveur and "one of the greatest ...

  8. List of women cookbook writers - Wikipedia

    en.wikipedia.org/wiki/List_of_women_cookbook_writers

    This is a list of notable women cookbook writers ... Luisa Weiss (born 1977), Italian-American food writer, author of Classic German Baking (2016)

  9. The Settlement Cook Book - Wikipedia

    en.wikipedia.org/wiki/The_Settlement_Cook_Book

    The Settlement Cook Book is a complete cookbook and guide to running a household, compiled by Lizzie Black Kander, first published in 1901.The compendium of recipes, cooking techniques, nutrition information, serving procedures and other useful information was intended to support young women raising their families.

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