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  2. The 3 Easiest (and Safest) Ways to Open a Can Without a Can ...

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  3. How to Open a Can Without a Can Opener - AOL

    www.aol.com/open-without-opener-163903806.html

    The post How to Open a Can Without a Can Opener appeared first on Reader's Digest. Try these handy methods that incorporate common tools around your home (plus a little elbow grease).

  4. Here's How To Open a Can Without a Can Opener - AOL

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  5. P-38 can opener - Wikipedia

    en.wikipedia.org/wiki/P-38_can_opener

    ] The can opener is pocket-sized, approximately 1.5 inches (38 mm) long, and consists of a short metal blade that serves as a handle, with a small, hinged metal tooth that folds out to pierce the can lid. A notch just under the hinge point keeps the opener hooked around the rim of the can as the device is "walked" around to cut the lid out.

  6. Combination eating utensils - Wikipedia

    en.wikipedia.org/wiki/Combination_eating_utensils

    This can be done to make a more convenient, less wasteful, or more cost-efficient product. [1] Many different types of combination utensils have been created, each designed to serve a different purpose. The best known and commonly used combination utensil is the spork, a combination spoon and fork.

  7. Can opener (disambiguation) - Wikipedia

    en.wikipedia.org/wiki/Can_opener_(disambiguation)

    Can opener (tin opener), a mechanical device used to open tin cans; Can opener (hold) (spinal lock), a grappling hold; Can opener (tennis), a type of serve; Can opener capsulotomy, a medical procedure; Can opener, a variant of cannonball (diving)

  8. 5 Ways You Can Open a Can Without a Can Opener - AOL

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  9. Slotted spoon - Wikipedia

    en.wikipedia.org/wiki/Slotted_spoon

    Three examples of typical stainless steel slotted spoons Special slotted spoons used to prepare absinthe. A slotted spoon is a spoon implement used in food preparation.The term can be used to describe any spoon with slots, holes or other openings in the bowl of the spoon which let liquid pass through while preserving the larger solids on top.

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