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  2. Ripening - Wikipedia

    en.wikipedia.org/wiki/Ripening

    Climacteric fruits ripen after harvesting and so some fruits for market are picked green (e.g. bananas and tomatoes). Underripe fruits are also fibrous, not as juicy, and have tougher outer flesh than ripe fruits (see Mouth feel). Eating unripe fruit can lead to stomachache or stomach cramps, and ripeness affects the palatability of fruit.

  3. Climacteric (botany) - Wikipedia

    en.wikipedia.org/wiki/Climacteric_(botany)

    Non-climacteric fruits ripen without ethylene and respiration bursts, the ripening process is slower, and for the most part they will not be able to ripen if the fruit is not attached to the parent plant. [3] Examples of climacteric fruits include apples, bananas, melons, apricots, tomatoes, as well as most stone fruits.

  4. Solanum macrocarpon - Wikipedia

    en.wikipedia.org/wiki/Solanum_macrocarpon

    The stigma becomes receptive a few hours before the flower opens, and remains open for two days. The fruits are ready for picking 3–4 weeks after the fruit has set, but it takes about 10 weeks for the fruits to ripen. Germination typically begins a week after sowing. Flowering does not occur until 2–3 months after germination.

  5. You Should Never Store These 29 Foods In The Fridge - AOL

    www.aol.com/never-store-29-foods-fridge...

    Eggplant This delicious nightshade can lose flavor in the fridge, but it'll only last on your counter for a day or so. Just be sure to make eggplant parm (or whatever your favorite dish using the ...

  6. How To Store Eggplant So It Stays Fresh And Blemish Free - AOL

    www.aol.com/store-eggplant-stays-fresh-blemish...

    Eggplant does not have a strong natural flavor, but tends to pick up flavors of the foods and sauces that it is cooked with, making it a good substitution for protein in vegetarian dishes and a ...

  7. How to Harvest Pumpkins (and How to Know When They're Ready)

    www.aol.com/harvest-pumpkins-know-theyre-ready...

    Once picked from the vine, pumpkins do not continue to ripen, and their sugar content does not increase. ... they won’t ripen after picking if they experience a heavy frost or if they are ...

  8. 16 foods you're probably slicing, peeling, and cutting all wrong

    www.aol.com/16-foods-youre-probably-slicing...

    Chefs explained the proper way to cut, peel, and slice fruits, vegetables, meats, and cheeses. They advised avoiding dull knives, especially when slicing eggplant and bread.

  9. Leucinodes orbonalis - Wikipedia

    en.wikipedia.org/wiki/Leucinodes_orbonalis

    Leucinodes orbonalis, the eggplant fruit and shoot borer or brinjal fruit and shoot borer, is a moth species in the genus Leucinodes described by Achille Guenée in 1854. Its native distribution is in the tropical and subtropical parts of Australia and Asia, where it is recorded from Pakistan, Nepal, India, including the Andaman Islands, Sri Lanka, Bangladesh, Myanmar, Laos, Cambodia, Vietnam ...