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Here are the symptoms to watch for—and how to avoid it, per toxicologists. ... PTFE-coated cookware can cause uncomfortable symptoms if a pan is left on a burner for too long and the pan ...
Research has increasingly found chemicals and other worrisome materials in many products that come into contact with food. Most recently, a study found high levels of toxic flame retardants in ...
Non-stick frying pans, Dutch ovens and saucepans have been popular for years, but the cookware that is convenient and easy to clean has also been linked to some health problems – and there are ...
Remediation of per- and polyfluoroalkyl substances refers to the destruction or removal of per- and polyfluoroalkyl substances (PFASs) from the environment. PFASs are a group of synthetic organofluorine compounds, used in diverse products such as non-stick cookware and firefighting foams, that have attracted great concern as persistent organic pollutants.
The Devil We Know is a 2018 investigative documentary film by director Stephanie Soechtig regarding allegations of health hazards from perfluorooctanoic acid (PFOA, also known as C8), a key ingredient used in manufacturing Teflon, and DuPont's potential responsibility.
[100] PFHxS and PFHxS-related salts and compounds are a "group of industrial chemicals used widely in a number of consumer goods as a surfactant and sealant including in carpets, leather, clothing, textiles, fire-fighting foams, papermaking, printing inks and non-stick cookware. They are known to be harmful to human health including the nervous ...
Choosing other types of cookware without PFAS — which can also include stainless-steel or ceramic nonstick pans, which don't use the chemicals to coat the pan since they're naturally nonstick ...
In October, home chefs and foodies collectively freaked out when research was published that detected toxic flame retardants in black-colored plastic. The study, which was published in the journal ...