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3TEN: Lexington chef Jonathan Lundy and sommelier TJ Cox, the team behind ItalX and Corto Lima, are opening an upscale cocktail bar called 3TEN at 310 W. Short St. this fall in the former location ...
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The legendary Lexington restaurant closed after 70 years in business on New Circle Road. ... The awning is still in place at the old Saratoga restaurant on East High St in Lexington, Ky. February ...
A "proper" burnt end should display a modest amount of "bark" or char on at least one side. Burnt ends can be served alone (sometimes smothered in barbecue sauce) or in sandwiches, as well as in a variety of other dishes, including baked beans [2] and French fries. Kansas City native Calvin Trillin is often credited with popularizing burnt ends ...
Bryan Station (also Bryan's Station, and often misspelled Bryant's Station) was an early fortified settlement in Lexington, Kentucky.It was located on present-day Bryan Station Road, about three miles (5 km) northeast of New Circle Road, on the southern bank of Elkhorn Creek near Briar Hill Road.
A new locally owned restaurant that hopes to be “a neighborhood dining destination for locals and visitors” is coming to Lexington’s Fayette Mall.. Mileta, a new upscale contemporary Italian ...
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Hear about the menu and see inside the new place that It will be part of a mini Restaurant Row next to Josie’s, Puccini’s and The Oasis. New restaurant coming to Lexington’s Chevy Chase with ...