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Quick Tater Tots Bake. I like to make this Tater Tot casserole when time before supper is short. If we have unexpected company, I just double the ingredients and use a 13x9-in. pan.
Tater tots are clearly the best type of potato product. My favorite way to prepare tater tots is to deep fry them until crispy, but your nearest oven will work just fine too. All you'll need for ...
Sweet and spicy bacon-wrapped tater tots These bacon-wrapped tater tots are sizzlingly good. Loaded tater tot cups Loaded is an understatement when it comes to this recipe.
Tater tots, also known as baby taters or potato gems are grated potatoes formed into small cylinders and deep-fried, often served as a side dish. [1] " Tater" is a dialect form of the word potato . [ 5 ]
Tater Tots: United States: Potato pieces formed into small cylinders and deep fried (similar to hash brown). Tombet: Spain: Sliced potatoes, eggplant, and red bell peppers previously fried in olive oil, served in a low-sided dish. Tornado potato: South Korea: Spiral-cut potatoes, deep fried until crisp Trinxat: Catalonia, Spain
Let cook for 2 minutes, then slowly whisk in milk and half and half. Cook for 2 more minutes, then add diced onions, salt, and pepper. After a minute, stir in 2 1/2 cups of cheese until melted.
Tater tot hotdish from the Saint Paul, Minnesota Winter Carnival. Typical ingredients in hotdish are potatoes or pasta, ground beef, green beans, and corn, with canned soup added as a binder, flavoring, and sauce. Potatoes may be in the form of tater tots, hash browns, potato chips, or shoe string potatoes.
Ope, you're gonna want to make all of these classic Midwestern dishes this Christmas, like recipes for tater tot hot dish, nostalgic sides, and desserts.