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What are the healthiest Taco Bell items? Superfans offer the best low-calorie Taco Bell menu options, which include the Fiesta Veggie Burrito, the Fresco-Style Crunchy Taco, and the Power Menu Bowl.
Nutrition (Per Taco): Calories: 180 Fat: 8 g (Saturated Fat: 4 g) Sodium: 500 mg Carbs: 18 g (Fiber: 3 g, Sugar: 1 g) Protein: 9 g. For $1.79, you get the triumvirate of beef, cheese, and lettuce ...
Taco Bell Crunchy Taco. A crunchy beef taco from Taco Bell has 170 calories and is a substantial snack. Lower the calorie count even more by making it "fresco style." That will remove the cheese ...
One of Taco Bell's original 1960s menu items was the Chiliburger, later known as the Bell Burger, then the Bell Beefer; this was a loose meat sandwich originally filled with taco-seasoned ground beef in mild red sauce with shredded lettuce and diced onion served on a steamed hamburger bun. Later, shredded cheese and diced tomato were added to ...
The Big Cheez-It Box contains a Beefy 5-Layer Burrito, which has 1,270 mg sodium, 8 grams of saturated fat, and 500 calories. Once you add in the Big Cheez-It Crunchwrap Supreme and a drink, the ...
Per Serving: 540 calories, 21g of total fat, 20mg of cholesterol, 1,210 mg of sodium, 73g of total carbs, 6g sugar, 6g dietary fiber, 16g protein. Ordering from my local Taco Bell was not as ...
Nutrition (Per order): 340 calories, 14 g fat (3.5 g saturated fat), 770 mg sodium, 44 g carbs (3 g fiber, 3 g sugar), 9 g protein This simple breakfast burrito is made with eggs, potato, nacho ...
An Enchirito in 2018. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute for steak, chicken or remove meat), beans, diced onions, cheddar cheese, and "red sauce".