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Cicer arietinum noir – MHNT. The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae, [2] [3] cultivated for its edible seeds. . Its different types are variously known as gram [4] [5] or Bengal gram; [5] chhola, chhana, chana, or channa; garbanzo [5] or garbanzo bean; or Egyptian pea.
Gram flour, which is called pe hmont (ပဲမှုန့်, lit. 'bean flour') in Burmese, is commonly used in Burmese cuisine.Roasted gram flour is commonly added to season Burmese salads, and is the principal ingredient of Burmese tofu. [6]
Dry Kala Chana: 6.13 Alfalfa Sprouts: 1.60 Raw Clover Sprouts: 14.08 Soy Sprouts: 0.34 Mature Soy Beans: 0.02 Unfortified Original and Vanilla Soy milk: 0.81 Firm Tofu Prepared with Calcium Sulfate and Magnesium Chloride: 0.12 Doughnuts with Soy Flour of Protein: 0.24
Try filling most of your plate with protein and fiber sources—think lean meats, whole grains, and veggies—then topping up with smaller portions of other foods. 2. Choose When to Indulge
Many older Americans want to live out their lives in their own homes. Josie Norris /The Tennessean-USA TODAY NETWORK
In 2025, egg prices are expected to be around $0.85 per dozen below the average 2024 egg price, based on the assumption of an increase in flock size and a 4.2% year-over-year increase in egg ...
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