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[53] [54] Watermelon juice can be blended with other fruit juices or made into wine. [55] The seeds have a nutty flavor and can be dried and roasted, or ground into flour. [9] Watermelon rinds may be eaten, but their unappealing flavor may be overcome by pickling, [48] sometimes eaten as a vegetable, stir-fried or stewed. [9] [56]
Watermelon rind preserves are made by boiling chunks of watermelon rind with sugar and other ingredients. The mixture is then canned in glass jars . According to some recipes, the rind is pared to only the white portion, strips or cubes of which are soaked overnight in a solution of lime or salt and water, then rinsed.
The cartoon depicted a Cricket Australia official asking a boy if he could "borrow" the watermelon, so Gayle would be unable to speak. [30] A couple of days earlier, a video of a boy eating a whole watermelon – rind and all – in the stands of a cricket match had gone viral. [32]
Registered dietitians share nutritional benefits associated with watermelon and its seeds, rinds and juice. Here are the top health benefits of watermelon.
National Watermelon Day is August 3, 2024, so grab a sweet slice and get an immune-boosting dose of vitamins A, B-6 and C, plus hydration (this melon's mostly water!) during the dog days of summer ...
Always scrub watermelon before cutting into it to remove potential contamination on the rind, then eat it plain, blend and freeze it to make granita, or eat slices sprinkled with fresh lime juice ...
Sweetheart cake – traditional Cantonese pastry with a thin crust of flaky pastry, and made with a filling of winter melon, almond paste, and sesame, and spiced with five spice powder. [6] Watermelon rind preserves – made by boiling chunks of watermelon rind with sugar and other ingredients
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