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An underrated cool-weather vegetable, the turnip makes a great alternative to carrots and potatoes in many recipes. ... It grows well from seed, so you can plant it directly in your garden. In hot ...
Other plants weather the cold above ground. Broadleaf evergreens, those staples of Southern gardens, are particularly sensitive to water loss during winter, while young, thin-barked trees such as ...
Image Credit: 123rf.com. If you think gardening is only for warm, sunny days, think again! Cold-weather vegetables thrive when the temperatures drop, offering an array of fresh, nutrient-packed ...
In warm-weather climates (7 or more month growing season), they are planted in the fall. 55–60 days is the average time from planting to harvest. [citation needed] Turnips are a biennial plant, taking two years from germination to reproduction.
This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts. Edible fungi are not included in this list.
This is the chief mustard used in condiments and as such is normally associated with hot-dogs. To make the mustard condiment, the seeds must be ground fine and then mixed with flour and a small portion of water and vinegar. The plant can be cultivated for its young leaves which are used in a salad or as a pot herb. [35] Brassica oleracea: Wild ...
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