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  2. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    In baking, a flaky pastry (also known as a "quick puff pastry" or "blitz puff pastry") [34] is a light, flaky, unleavened pastry, similar to a puff pastry. The main difference is that in a flaky pastry, large lumps of shortening (approximately 1-in./2½ cm. across), are mixed into the dough, as opposed to a large rectangle of shortening with a ...

  3. Two-Cheese Party Pastries Recipe - AOL

    homepage.aol.com/food/recipes/two-cheese-party...

    Cut the pastry sheet into 3 strips along the fold marks. Cut each strip into 6 rectangles, making 18 in all. Place the pastry rectangles onto a baking sheet. Bake for 15 minutes or until the pastries are golden brown. Remove the pastries from the baking sheet and let cool on a wire rack for 10 minutes. Split the pastries into 2 layers, making ...

  4. Two-Cheese Party Pastries Recipe - AOL

    www.aol.com/food/recipes/two-cheese-party-pastries

    Heat the oven to 400°F. Unfold the pastry sheet on a lightly floured surface. Cut the pastry sheet into 3 strips along the fold marks. Cut each strip into 6 rectangles, making 18 in all.

  5. These 13 Most Popular French Pastries Will Make Your ... - AOL

    www.aol.com/13-most-popular-french-pastries...

    Profiterole. Some French pastries also start with pâte à choux, or choux paste, a hot dough made by cooking water, butter, flour, and eggs together in a saucepan; when it bakes, it puffs up and ...

  6. 10 Easy Breakfast Pastries You Can Make At Home - AOL

    www.aol.com/10-easy-breakfast-pastries-home...

    Apple Turnover. This apple turnover features sweet Granny Smith apples, ground nutmeg, and hints of ground cinnamon. It’s perfect for making during the fall months after apple picking.

  7. List of pies, tarts and flans - Wikipedia

    en.wikipedia.org/wiki/List_of_pies,_tarts_and_flans

    A baked pastry consisting of egg custard in a cookie crust or puff crust. Empanada: Spain: Sweet or savory A stuffed pastry, baked or fried and stuffed with a variety of fillings, including meat, cheese, vegetables or fruit. Popular throughout Spain, Portugal, Latin America, Central America, the Philippines, Indonesia, Malaysia, and the Caribbean.

  8. List of poppy seed pastries and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_poppy_seed...

    A traditional pastry in Polish cuisine, originally a wedding cake that has made its way into American homes around the Christmas and Easter holidays. The pastry is a light and flaky dough filled with a variety of sweet and savory fillings such as apricot, raspberry, prune, sweet cheese, poppy seed or even a nut mixture. Kūčiukai: Lithuania ...

  9. You Can Have a Fresh Bear Claw Every Morning Thanks to This ...

    www.aol.com/fresh-bear-claw-every-morning...

    Transfer the pastries to a lined baking sheet (6 on each) and curve them back a little to open up the “claws.” Repeat the process with the second sheet of puff pastry and remaining almond filling.

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