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Draught beer, also spelt draft, is beer served from a cask or keg rather than from a bottle or can. [ 1 ] [ 2 ] Draught beer served from a pressurised keg is also known as keg beer . [ 3 ] [ 4 ] [ 5 ]
Beer served from a tap is largely known as draught beer, though beer served from a cask is more commonly called cask ale, while beer from a keg may specifically be called keg beer. Beer taps can be also used to serve similar drinks like cider or long drinks. There are many different types and styles of beer or keg taps. [2] [3]
Keg beer is often filtered, to remove the yeast, and/or pasteurized, to render the yeast inactive, increasing the shelf life of the product. However, some believe this is at the expense of flavour. [71] In the early 20th century, draught beer started to be served from pressurised containers.
Draft beer (or draught beer) served at bars and restaurants in Canada is commonly sold in pints, [a] defined as the imperial pint: 568 millilitres (20 imperial fluid ounces; 1 + 1 ⁄ 5 US pints). [ 141 ]
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Some beer producers say the 5% lower duty rate on pulled pints is ‘headline-grabbing’, but will not make a difference to pub goers. Brewers welcome draught beer tax cut, but question its ...
Draught beer or other beverage, served from a bulk keg or cask rather than a bottle or can; Draft (engineering), the angle added to features perpendicular to the parting line of a casting or molding; Draft (aerodynamics), two objects in close proximity reducing overall drag; Draft document, a version of an unfinished document or other written work
Legislators approved the sale of bigger growlers, or glass, ceramic, plastic, aluminum or stainless steel containers used to transport draft beer or wine. Under the law, stores will be able to ...
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