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  2. Which type of peas is healthiest — canned, frozen or fresh ...

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    Try these delicious recipes featuring peas: Whether you're using fresh, canned or frozen peas, this little legume is easy to include in many types of meals. "I’m obsessed with peas," Pettitpain ...

  3. Snap pea - Wikipedia

    en.wikipedia.org/wiki/Snap_pea

    With this cross, snap pea was recreated and the first new snap pea was released in 1979 under the name 'Sugar Snap'. [3] [4] [5] Snap peas, like all other peas, are pod fruits. An edible-podded pea is similar to a garden, or English, pea, but the pod is less fibrous, and is edible when young. Pods of the edible-podded pea, including snap peas ...

  4. A Guide to the Different Types of Field Peas - AOL

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    Crowder peas, lady peas, and zipper peas. There are plenty of different types of field peas out there besides black-eyed peas. Discover a world of fresh and flavorful field peas this season.

  5. Carla Hall’s Simple Black-Eyed Pea Salad Is Sure to ... - AOL

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    In addition to being delicious and potentially lucky, black-eyed peas are full of fiber, vitamins and minerals, making a bowl of them a great way to kick 2024 off on a healthy note.

  6. Snow pea - Wikipedia

    en.wikipedia.org/wiki/Snow_pea

    A child holding an edible pod pea in Kenya. Snow peas, along with sugar snap peas and unlike field and garden peas, are notable for having edible pods that lack inedible fiber [11] (in the form of "parchment", a fibrous layer found in the inner pod rich in lignin [12]) in the pod walls. Snow peas have the thinner walls of the two edible pod ...

  7. Pea - Wikipedia

    en.wikipedia.org/wiki/Pea

    Snap peas or sugar snap peas have rounded pods with thick pod walls. Pods and seeds are eaten before maturity. The name sugar pea can include both types [32] or be synonymous with either snow peas or snap peas in different dictionaries. [34] Likewise mangetout (/ ˈ m ɒ̃ ʒ ˌ t uː /; from French: pois mange-tout, 'eat-all pea').

  8. Peasemeal - Wikipedia

    en.wikipedia.org/wiki/Peasemeal

    Peasemeal (also called pea flour) is a flour produced from yellow field peas that have been roasted. The roasting enables greater access to protein and starch , thus increasing nutritive value . Traditionally the peas would be ground three times using water-powered stone mills.

  9. What You Can (and Can’t) Eat on Dr. Weil’s Anti ... - AOL

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    Dietitians explain the health benefits of this anti-inflammatory diet, possible downsides, foods you can eat, and other things to know. ... The Rams get 4 field goals to beat the 49ers 12-6 in a ...