Search results
Results from the WOW.Com Content Network
When you use your oven to cook (as opposed to a stovetop, grill, or smoker, for example), heat is coming from the top and the bottom. ... But a great many sweet baked items are cooked in an oven ...
A gas or electric grill would be the best choices for what is known as "barbecue-braising" or "grill-braising", or combining grilling directly on the surface and braising in a pot. To braise on a grill, put a pot on top of the grill, cover it, and let it simmer for a few hours. There are two advantages to barbecue-braising.
To do so, first, set up the grill for indirect cooking over low heat, about 300 F. Once the coals are blazing red, push them to one side and place a drip pan in the center of the grill.
Grilling: Whether you’re using a charcoal or gas grill, grilling will impart a smoky flavor into your burgers. While this flavor and the sear you get from the grill grates are irresistible, the ...
A bachelor griller, mini oven [1] or mini kitchen [2] is a countertop kitchen appliance about the size of a microwave oven but which can instead grill, bake, broil or roast food. It generally incorporates one or two heating elements at the top and bottom of the appliance, has one or two hobs (American English: burners ) on the cooktop , or a ...
Until the late 19th century, roasting by dry heat in an oven was called baking. Roasting originally meant cooking meat or a bird on or in front of a fire, as with a grill or spit. It is one of the oldest forms of cooking known. Traditionally recognized roasting methods consist only of baking and cooking over or near an open fire.
Prepare a grill for medium-high heat (or heat a grill pan over medium-high heat); preheat 5 minutes. Grill chicken, turning halfway through and basting with reserved marinade, until cooked through ...
A barbecue grill or barbeque grill (known as a barbecue or barbie in Australia and New Zealand) is a device that cooks food by applying heat from below. There are several varieties of grills, with most falling into one of three categories: gas -fueled, charcoal , or electric.