Search results
Results from the WOW.Com Content Network
Remove the crust from the oven, sprinkle the chopped chocolate over the bottom, and let the chocolate soften for 1 to 2 minutes. Using a pastry brush or the back of a spoon, spread the chocolate evenly over the bottom and up the sides of the crust. Let cool, then chill the crust until the chocolate sets, about 30 minutes.
Just like a classic German chocolate cake, this pie is made with coconut, pecans, and semi-sweet chocolate. It's a fun twist that everyone will love. Get Ree's German Chocolate Pie recipe .
It's the pie of dreams, especially if you're a big-time chocolate lover. With that in mind, it might be very tempting to skip a few steps and opt for instant pudding mix for your filling here, but ...
There's the over-the-top chocolate meringue pie, the cinnamon roll apple pie for a new twist on a classic apple dessert, and even a few slab pies to feed a crowd!
It has many variants, and is considered a gourmet dessert. An early 19th century book for "opulent families" featured a chocolate tart recipe that included cinnamon and lemon peel, [1] taken from a 1770 book. [2] In Australia the chocolate tart came to national attention after being featured on the first series of MasterChef Australia in 2009.
The recipe features fat-free cream cheese and yogurt and light dessert topping to create a low-calorie, low-carb and low-fat option. Recipe: EatingWell smrm1977/istockphoto
An assortment of desserts. A chocolate-strawberry crumble ball. Indian confectionery desserts (known as mithai, or sweets in some parts of India).Sugar and desserts have a long history in India: by about 500 BC, people in India had developed the technology to produce sugar crystals.
The world No. 1 is such a fan of her chocolate cream pie that the head chef at the TPC Sawgrass clubhouse served the family his rendition of the treat earlier this month. Scheffler approved, but ...