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A study in 2019 focused on linkages between water usage and animal agricultural practices in China. [52] The results of the study showed that water resources were being used primarily for animal agriculture; the highest categories were animal husbandry, agriculture, slaughtering and processing of meat, fisheries, and other foods.
The history of working animals may predate agriculture as dogs were used by hunter-gatherer ancestors; around the world, millions of animals work in relationship with their owners. Domesticated species are often bred for different uses and conditions, especially horses and working dogs .
Known are currently 8,800 different breeds of birds and mammals within 38 species used for food and agriculture. [1] The main animal species used for food and agriculture production are cattle, sheep, goats, chickens and pigs. In the livestock world, these species are often referred to as "the big five".
Animal Production Science is an international peer-reviewed scientific journal for agriculture and animal science and published by CSIRO Publishing.Research articles in the journal focus on improving livestock and food production, and on the social and economic issues that influence primary producers.
Animal genetic resources for food and agriculture (AnGR), also known as farm animal genetic resources or livestock biodiversity, are genetic resources (i.e., genetic material of actual or potential value) of avian and mammalian species, which are used for food and agriculture purposes. AnGR is a subset of and a specific element of agricultural ...
Working domestic animals including cattle, horses, yaks, camels, and elephants have been used for work and transport from the origins of agriculture, their numbers declining with the arrival of mechanized transport and agricultural machinery. In 2004 they still provided some 80% of the power for the mainly small farms in the third world, and ...
Working domestic animals including cattle, horses, yaks, camels, and elephants have been used for work and transport from the origins of agriculture, their numbers declining with the arrival of mechanised transport and agricultural machinery. In 2004 they still provided some 80% of the power for the mainly small farms in the third world, and ...
Animal: An International Journal of Animal Bioscience is an academic journal established February 2007 and published monthly by Cambridge University Press.. It is owned by British Society of Animal Science (BSAS), Institut national de recherche pour l’agriculture, l’alimentation et l’environnement (INRAE) and European Association for Animal Production (EAAP).