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The company was founded in 1926 by Armenian-American David Der Hairabedian of Fresno, California. [1] Der Hairabedian first roasted sunflower seeds in his grocery store and packaged them in individual servings for a nickel.
Helianthus gracilentus is a species of sunflower known by the common name slender sunflower. [1] It is native to central and southern California (from Napa County to San Diego County) [1] and Baja California, [2] where it is a member of the dry wildfire-prone chaparral ecosystem, as well as woodland ecosystems.
Sunflower Farmers Market aims to develop the value segment of the natural and organic foods retailing industry. [9] Sunflower's motto is "Serious Food…Silly Prices." Sunflower offers produce, meat, fish, bulk foods and coffee, deli foods, natural bath and body care items, vitamins and supplements [5] and, in some locations, beer and wine.
Flowers that haven't been seen in years bloomed across Southern California this spring after massive winter downpours, creating not only colorful landscapes but a boon for conservationists eager ...
A sunflower seed is a seed from a sunflower (Helianthus annuus). There are three types of commonly used sunflower seeds: linoleic (most common), high oleic , and sunflower oil seeds. Each variety has its own unique levels of monounsaturated, saturated, and polyunsaturated fats.
Helianthus californicus is a North American species of sunflower known by the common name California sunflower. It is native to California in the United States and Baja California in Mexico, where it grows in many types of habitats. [1] [2] [3]
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